Apples and other fruit – New York Farm Viability Institute

Meet NYFVI Board Member Jill MacKenzie

Jill MacKenzie joined the NYFVI board in 2017 as the representative from the New York State Horticultural Society. Prior to

Farm Viability has long observed that our review panel’s response to a proposal is usually driven by the perceived level

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NYFVI is pleased to partner with New York State’s Department of Agriculture and Markets (NYSDAM) to manage the competitive grant program

On January 15th, 2021 NYFVI and Farm Credit East hosted Part 2 of the webinar series: Identifying Common Elements of

Farm Viability has a ten-person board of directors. Seven are nominated by ag organizations and three are at-large members. All

The competition among farmers selling directly to consumersis fierce and some feel that opportunity has plateaued. Yet wholesale buyers lament

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Grape growers have long seen wide ranges in productivity across their vineyards, but by the time the yield was measured

While urban markets can be expensive for producers to reach, they also provide top dollar for farm products. Thus, producers

New Yorkers want locally grown food choices. And, they like to eat tasty strawberries throughout the year. Unfortunately, the local